Features
Capable of:
Up to 2,500 cases per day*
GAI Monobloc w/Sparging
4 Head Leveler
3 Head Rotary Screw Cappper
3 Head Corker
Spinner/Dispenser
2 head Pressure Sensitive Impresstick Labeler
Steam Sterilization
Low D. O. Pick-Up
(*based on number of wines, line changes, etc…)